DescriptionProduced from Sangiovese grapes from the Salento peninsula in southern Puglia. Traditional vinification in stainless steel tanks, with six days spent on skins.Appealing aromas of fresh red fruit and a touch of black pepper spice. The palate is vibrant with juicy red and black berry fruit characters, and a hint of spice. Soft, rounded tannins are balanced by tangy acidity.
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